ENTRÉES
Karaage (fried chicken) 6
yuzu mayo
Veggie Gyoza
ponzu sauce
3 | 3.50
6 | 5.50
Soy dashi egglant 4
RAMEN (with broth)
Chicken 15
Onion, green onion, and nori
Tonkotsu Braised pork 15
Onion, green onion, and nori
Ramen egg +2
Extra meat +3
Spicy garlic sauce +1
MAZEMEN (without broth)
Mushrooms (vegetarian) 17
Noodles, soy and sake sauce, mushrooms, parmesan
egg, onion, and fried shallot
Spicy beef 17
Noodles, chili sautéed beef,
marinated eggplant, egg, and fried shallot
BENTO BOX
Rice, protein of the day, 17
entrée of the day and salad
Concept
Otto’s honours authentic Japanese cuisine. With a restaurant downtown, a bistro on the plateau and a bar on Notre-Dame West, it’s time to welcome their kiosk to the Cathcart. Looking for warm, tasty and comforting food? You’ve come to the right place.
Team
Otto group
Informations
Quick service
Monday: 11:00 am to 3:00 pm
Tuesday – Wednesday – Friday: 11:00 am to 8:00 pm
Thursday: 11:00 am to 10:00 pm
Saturday: 11:00 am to 7:00 pm
Sunday : Closed
Monday: 11:00 am to 3:00 pm
Tuesday – Wednesday – Friday: 11:00 am to 8:00 pm
Thursday: 11:00 am to 10:00 pm
Saturday: 11:00 am to 7:00 pm
Sunday : Closed
